Summary

Company Announcement Date:
FDA Publish Date:
Product Type:
Food & Beverages
Juice
Foodborne Illness
Reason for Announcement:
Recall Reason Description
Potential Foodborne Illness – Botulism
Company Name:
Walker’s Wine Juice LLC
Brand Name:
Brand Name(s)
Walker’s Wine Juice LLC
Product Description:
Product Description
Pumpkin Juice

Company Announcement

Walker’s Wine Juice LLC of Forestville, NY is recalling its pumpkin juice due to possible contamination with Botulism. This bacterial toxin is known to cause severe food poisoning and can lead to symptoms such as general weakness, dizziness, double vision, and difficulty speaking or swallowing. In more severe cases, botulism can lead to muscle weakness, respiratory issues, and abdominal distension. Individuals experiencing these symptoms should seek immediate medical assistance.

The contaminated product was distributed through Walker’s retail store in New York and delivered directly to select commercial wineries located in states including Illinois, Indiana, Kansas, Kentucky, Maine, Michigan, Minnesota, New Jersey, Ohio, Pennsylvania, and Wisconsin.

Identifiable product details are as follows:

  • 2.5-gallon bag-in-box and 5-gallon hot pack labeled “pumpkin”; All lots are subject to recall
  • 30-, 60-, and 275-gallon bulk containers tagged “pumpkin”; All lots are subject to recall

No illnesses have been reported in connection with this recall to date. The contamination risk was identified following an inspection by the New York State Department of Agriculture and Markets, which found that the pH level of the pumpkin juice was too high, indicating that the product did not undergo an adequate killing step needed to mitigate microbial hazards during production.

Consumers are encouraged to contact Walker’s Wine Juice for instructions on the safe disposal of the affected products and the reimbursement process.

Company Contact Information

Consumers:
Matthew Walker
716-679-1292 x 1016

Importance of Recalls for Public Safety

Recalls are a crucial component of the food safety system, aimed at protecting consumers from potentially hazardous products. When contaminated products are identified, swift actions are taken to prevent illnesses. It is important for consumers to remain informed about recalls and understand how to report adverse effects they may experience to the FDA. Such reports help the FDA monitor product safety and act accordingly to safeguard public health. For more information about this recall and other safety alerts, visit the official FDA website.